涼拌手拍青瓜 Chinese Garlic Cucumber Salad

材料

青瓜 2條

蒜頭 3粒

豆瓣醬 3茶匙

香醋 3茶匙

熟水 3茶匙

生抽 1湯匙

糖 4湯匙

做法

1. 把青瓜切件略拍，去籽

2. 將蒜頭切/磨成蒜泥

3. 把豆瓣醬，香醋，熟水，生抽，糖開勻

4. 放入青瓜撈勻

Ingredients

2 Cucumbers

3 cloves Garlic

3 tsp Chilli Bean Sauce

3 tsp Vinegar

3 tsp Cool Boiled Water

1 tbsp Soy Sauce

4 tbsp Sugar

Steps

1. Cut the cucumbers into bite size pieces, use a cleaver to crush it, remove seeds

2. Crush and mince the garlic

3. Combine chilli bean sauce, vinegar, water, soy sauce and sugar, mix well

4. Add the cucumber into the sauce, mix well